mushroom soup

Fire Roasted Tomato and Mushroom Soup with Rosemary

Fire Roasted Tomato and Mushroom Soup with Rosemary

No matter what the time of year, this soup is appropriate. I am a firm believer in pot roasts and casseroles during the winter and salads and sorbets in the summer, but this soup really doesn't have a time of year. The warm and comforting aspects of this soup make it perfect during the cold months, and yet the light and refreshing qualities, make it perfect for warmer days. I've made this soup at the ski lodge, and I've made it wearing shorts, and both times, I am equally in awe.